My name is Sarah.
After an unexpectedly extended break, I am so happy to be back in this space. Up until August 2012, I was an interior designer, working on rather daunting, boring projects, such as Marriott hotels. After much reflection, I realized that what I was doing was a) exhausting, and b) making me ill and unhappy, so I quit. Now you can find me both cooking and hosting at Delancey , hopefully writing more here, buried in books, and wandering around Seattle, the city I’ve lived in since February 2011 and, quite simply, adore.
I enjoy profusely: butter, cheese, caramel, pasta, photos, avocados, brussels sprouts and other cabbage-y things, wine, campari, road trips, thunderstorms, wind storms (yay pacific northwest!) ridiculous dancing, chairs, the symphony, great screen-printing artists, walking.
I do not so much enjoy: black licorice (unless it is salty and Dutch), fussiness, musicals. I’m kind of “eh” about chocolate unless it’s making friends with other flavors (salt, cheese, etc). I’m almost relieved that my mom is not around to know this, because she would be supremely disappointed. That woman LOVED her chocolate.
I’d love to hear from you! Reach me at seatwo [AT] gmail [DOT] com